Valley Hops Brewing. A rooftop brewery above Cloudland brewing independent beer that’s crafted with character.
Valley Hops crafts beer that locals love to drink. With a two vessel 15BBL brewhouse, rooftop beer garden and golden Valley views, it’s the perfect place to kick back and sink a cold one. And there’s more than beer beyond the bar, with tasty share dishes, hearty mains and wood fired pizzas on the menu.
Menu
Book Online
For reservations of up to 20 guests, we offer the full Valley Hops menu. Same day walk-ins are also welcome all day. For reservations exceeding 20 guests, please fill out our contact form here, or phone us on (07) 3114 7447.
Open Hours
Mon – Tues
closed
Wed – Sun
11:30am – late
Wed – Thur
12:00pm – 3:00pm, 5:00pm – 9:00pm
Fri – Sun
12:00pm – 9:00pm
Contact Us
Bookings & Enquiries
+61 7 3114 7447
Groups & Party Enquiries
+61 7 3852 5000
Other Cloudland Venues
Cloudland Garden
Mediterranean-inspired dining through the art of cooking by fire.
Seasonal `Nocturnal Animals` Widow`s Weeds Oatmeal Stout 🦇 Black as night, an ethereal beauty with the feel of silken velvet.
A nod to the widows who flocked to the Valley’s bustling shopping mall in the 70s. Dressed in black from head to toe, they lingered like shadows, beady-eyed and ready to shriek at anyone who crossed their path. Pay your respects to the widows, and unravel the mystery of this rich, velvety and sessionable medium-bodied Stout, as it envelopes you in layers of toffee, chocolate and freshly ground coffee beans. For a limited time. ABV: 5.7%.
#askforindiebeer
Nothing beats a sunny rooftop lunch with a cold beer in hand ☀️🍺. The new menu has dropped today, just in time to tackle those late-week hangries. Open for lunch and dinner from Wednesday to Thursday. Book a table through the link in our bio, same day walk-ins welcome.
New Seasonal Brew 🍻 Lazy Bones Lazy Extra Dry IPA (6.0%). It has been slothing its way around the country as our @gabsfestival beer, and now its pouring at the rooftop brewery. The perfect brew for those who’ve mastered the art of doing nothing. With a casual blend of ripe peach, subtle lime, and citrus notes, it’s like a dreamy peach Bellini—for people who’d rather lift a pint than a finger #AskForIndieBeer
Piping hot wood fired pizza 🔥 None of this half-baked, pie in the sky, electric oven `pretend` stuff. Grab a slice for lunch and dinner. Book through the link in our bio, same day walk-ins welcome.
Cosy on up at the rooftop under the big ass heater or near the open flame, grab a piping hot wood fired pizza and a pint of the barrel aged limited edition Imperial Stout. Gotta love a qld winter 🔥
New ‘very special’ pilot release - ‘Widow Maker Nitro Imperial Stout 11% ABV. Beware the Widow Maker, a Stout that gets better with age, so dangerously smooth and strong it will leave you breathless (which is why we’re only releasing one keg each Winter Solstice). Finished in a Tasmanian whisky barrel. Expect aromas of toffee, chocolate and roasted coffee beans. Be quick ya’ll.
Has there ever been anything more ‘winter’? Get stuck into our latest wood fired sanga with pork, provolone, potato and rocket… paired with our limited release Belgian Dubbel. While they last #valleyhopsbrewing
Was great to back at @gabsfestival for another cracking couple of days of beers, cheers and catching up with our indie brewer mates. Our Lazy Bones Extra Dry IPA copped a nudge but luckily we brewed extra, and is now on tap at the brewery. #askforindiebeer #gabs
